Welcome to Hometown Liberati's
Welcome to our Family,
Three Generations of Flavor
Quality ingredients and flavors from our family since 1958. Edward and his dad Americo built the first restaurant in Dearborn, MI after migrating to America from the grotto's of Stiffe in Abruzzo, Italy. For over 50 years we brought great taste and family value to our customers until we finally had to close our doors in 2010 when our patriarch fell ill.
Today you can taste these great flavors in our food. Made with love and a passion like no other.
We started our restaurant with one goal in mind: providing an enjoyable Italian experience to West Michigan. Thanks to our experience and dedication, we’ve become masters of our craft. Providing dishes that are fresh, hearty and simply unforgettable. Our goal is to serve our family and friends of White Cloud, amazing Italian food with homemade and fresh ingredients at an affordable price.
Quality Old Style Family Italian cuisine; at an affordable price!
Eat in, Curbside service, DoorDash delivery, pickup, local delivery, & catering.
Monday Closed All Day
Tuesday-Thursday: 11am-2pm & 4pm - 8pm
Friday-Saturday 11am-2pm & 5pm - 10pm
Sunday: 11am - 5pm
Taste your way through our delicious menu, carefully curated with your taste buds in mind. We know that you’ll find yourself on an exciting culinary journey at Hometown Liberati's, and we invite you to come back for more.
We do not need to sacrifice flavors and ingredients for value. Every item is carefully chosen to bring you the best in the Italian food experience. But don't take our word for it, order and experience a great Italian meal for every season.
Whether a family platter full of pasta, or a single serving dish; we prepare each meal individually for optimum flavor and quality. These dishes were inspired by 3 generations of recipes handed down and recreated for your eating pleasure.
Our fresh bread, buns, and stuffed rolls are baked daily. Also, our cannolis, tiramisu, and pazzellas are made fresh in our kitchen and crafted with you in mind. Only the finest flours, and purest of ingredients goes into every baked good.